Spencer Cocoa chocolate is made ‘bean-to-bar’ using cocoa beans grown on the island of Malekula, Vanuatu.

Taste the distinctive flavour of our Single Origin dark, milk and white chocolate and choose from our range of 100g bars, 500g blocks, frogs, drinking chocolate and seasonal Easter Dozen Bunnies!

Bookings required. Autumn hours are Thursday to Saturday 10.00am - 3.00pm

Event dates

2025

  • Mar 27th
  • Mar 28th
  • Mar 29th

  • Apr 3rd
  • Apr 4th
  • Apr 5th
  • Apr 10th
  • Apr 11th
  • Apr 12th
  • Apr 17th
  • Apr 18th
  • Apr 19th

Accessibility

  • Disabled access - No