Spencer Cocoa chocolate is made ‘bean-to-bar’ using cocoa beans grown on the island of Malekula, Vanuatu.
Taste the distinctive flavour of our Single Origin dark, milk and white chocolate and choose from our range of 100g bars, 500g blocks, frogs, drinking chocolate and seasonal Easter Dozen Bunnies!
Bookings required. Autumn hours are Thursday to Saturday 10.00am - 3.00pm