@ The Cellar by Gilbert
SEAFOOD Over Fire at The Cellar by Gilbert
SEAFOOD OVER FIRE IS HERE! Join The Cellar by Gilbert this September for a Seafood Feast by Pip Sumbak.
Bringing back an old favourite with a new twist!
You'll enjoy a combination of fresh + cooked seafood dishes with a tasting menu to start, main and dessert all included. Plus a glass of delicious Gilbert wine on arrival.
Book your tickets now to avoid disappointment.
Date: Friday, 25 September
Time: From 6.30pm
Venue: The Cellar by Gilbert, 137 Ulan Road Mudgee
Cost: $110 per person. Bookings essential