Stay at the historic Kandos Hotel to discover World Heritage wilderness, 19th-century history and the laid-back lifestyle of Kandos, a tranquil country town in the Mudgee Region.
Nestled at the foot of the Coomber Melon Mountain Range, Kandos is a town rich in industrial history and surrounded by some of New South Wales’s most spectacular wilderness areas. Once a bustling hub for cement production, this small town has a surprising claim to fame as the ‘town that built Sydney.’
After limestone was discovered in 1913, Kandos played a pivotal role in shaping Sydney’s infrastructure, supplying cement for major projects like the underground railway and the pylons of the Sydney Harbour Bridge. You can discover the town’s industrial legacy at the historic Kandos Museum, housed in a heritage-listed church.
Today, Kandos is a gateway to the peaceful landscapes of the Wollemi National Park, the jaw-dropping Capertee Valley and the abundant wineries sprinkled around the Mudgee Region. Whether you're looking to explore the surrounding naturescapes, delve into the town’s past, or embark on a culinary adventure around the region, Kandos makes a great base for your adventure. And where better to stay in Kandos than right in the heart, at the century-old, newly refurbished Kandos Hotel? Expect comfortable, budget-friendly accommodation and some of the best pub fare for miles.
Located on Angus Avenue, the 19th-century Kandos Hotel stands as the town’s oldest commercial building. Purchased by Anthony and Sandy McDonald in 2023, the hotel’s rooms and bistro have since had a thoughtful facelift, bringing modern comforts into this century-old gem. Choose from a range of recently refurbished rooms, from spacious motel-style rooms and modern suites in the private hotel area. With crisp linens, air conditioning, tea and coffee-making facilities and private bathrooms, you’ll feel right at home.
The Kandos Hotel Bistro is widely known within the region for its delicious bistro food. With the weather heating up, you’ll often see a convoy of motorcyclists stopping by for a good old feast.
With the new ownership came a serious renovation of the kitchen and it certainly shows through both the atmosphere and the scrumptious dishes put in front of you.
Feeling hungry? Good. The Kandos Hotel doesn’t hold back on portions. As for the quality, the pub’s menu showcases the region’s local ingredients; there’s even a dedicated paddock-to-plate section. Cut through beautifully cooked local beef steaks – from 250G rump steaks to whopping 400G T bones – or feast on melt-in-your-mouth lamb cutlets, fully loaded pizzas or a classic chicken ‘parmi’. When you’re in the mood to eat with your hands, there’s a whole section for those bites, too. (Don’t miss the stand-out scotch steak fillet burger). If you’re late arriving from a day of exploring, or travelling from the city, there’s no need to rush; the bistro kitchen stays open until 8.30 pm.
Bring your appetite for a bite to eat at the bistro and enjoy the comforts of the Kandos Hotel, the best budget-friendly stay in town.
