Because red wine, crackling fire pits and starry night skies beat hibernation any day.
Winter in Mudgee is magic in its own right: crisp, clean air, sunsets that flirt with fire, and irresistible red wines that warm the soul. But at Lazy Oak Wines, the season is turned up a notch. Think fire-cooked feasts, shiraz infused with notes of pepper and spice, and acoustic music beneath festooned fairy lights. Grab a coat and bring your appetite, because Lazy Oak is heating up this winter.
Winter, the Lazy Oak way
Nestled between Mudgee and Gulgong, Lazy Oak Wines is a family-owned winery known for its warm hospitality, relaxed ambience and a touch of the unexpected. Have you ever tried a glass of white merlot? If this excites you, wait until you see their lineup of winter events. Paula, Lazy Oak Wines owner, says: “Pairing wine with winter naturally calls for red wines. A Lazy Oak shiraz, with its hint of pepper and spice, is the perfect complement to our winter events.”
“There's something magical about cosying up by the fire pits, enjoying great red wine, and savouring delicious food cooked over the fire,” she adds. “Winter may be a time when most people hibernate, but at Lazy Oak, it's an opportunity to create unforgettable experiences.”
Between crackling flames and the hum of acoustic guitars, the Lazy Oak vibe is equal parts festive and down-to-earth. There’s an everyday tapas and pizza menu on offer now too, making winter afternoons at Lazy Oak all the more enticing.
“Pairing wine with winter naturally calls for red wines. A Lazy Oak shiraz, with its hint of pepper and spice, is the perfect complement to our winter events.
Winter events that dial up the heat
Lazy Oak Wines winter calendar is full of events that blend food, fire, and fun, each with its unique twist.
Every Friday? Drinks at Dusk is your go-to. Tapas and stone-fired pizzas with seasonally rotating toppings (we see you, fig, prosciutto and brie) pair beautifully with a chilled glass of white merlot or bold shiraz as the fairy lights flicker on.
Join Paula and her team for Fireside Feast on Saturday 21 June for an indulgent evening featuring 4 exquisite courses by local guest Chef Andy Crestani. Pair each course with Lazy Oak award-winning wines and local beers while enjoying live local music.
Lock in the date for Campfire + Cabernet on Saturday 5 July and shake off the winter blues with 6 delicious Cabernet vintages from 2013 to 2019, (or any of your other favourite Lazy Oak Wines + Local Beers), a hearty, succulent spit roast dinner, delicious desserts and music by the fabulous Nick Wall. Bus transfers are available to and from Gulgong and Mudgee, so you can truly have your wine and drink it too without having to worry about driving
But if you’re looking to go out with a bang, Fire + Spice is the main event on Sunday 30 August: a bold, flavour-packed celebration of winter. Think Spanish, Korean and Mexican cuisine meets cocktails, local brews and soul-soothing wines, all backdropped by music from the five-piece band Steel City Rockers.
Don't forget to gather the family for Father's Day at Lazy Oak Wines. Feast on a mouthwatering lunch with slow-roasted meats. Groove to the live music while indulging in your favourite wine, local beer, or a refreshing soft drink. And the best part? Your kids will be entertained all day with endless activities, entertainment, and plenty of open spaces for them to run around and have a blast!
Whether it’s a blazing feast or a simple sip by the fire, Lazy Oak Wines turns winter into something worth celebrating.
